- Anti-fatigue, strengthens the immue system
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- Lower blood pressure, blood fat and Cholesterol;
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Moringa Oleifera Pills
Firstly Moringa Oleifera is a plant that is native to areas of India, Pakistan, Bangladesh, and Afghanistan. Secondly It is also grown in the tropics. Thirdly the leaves, bark, flowers, fruit, seeds and root are used to make medicine.
Additionally Moringa Oleifera is an important food source in some parts of the world.
How does Moringa Oleifera work?
Moringa contains proteins, vitamins and minerals. Similarly as an antioxidant it seems to help protect cells from damage.
Uses & Effectiveness
Asthma. Early research shows that taking 3 grams of Moringa Oleifera twice daily for 3 weeks reduces the severity of asthma symptoms. Furthermore it improves lung function in adults with mild to moderate asthma.
- Diabetes. Generally the effect of moringa on diabetes control is unclear. However some early research shows that taking moringa tablets along with a type medicine called sulfonylureas does not improve blood sugar control as measured by hemoglobin A1C levels.However it does seem to reduce fasting and post-meal blood sugar levels compared to taking sulfonylureas alone in people with diabetes. Additionally Other research also shows that taking moringa drumstick leaves with meals might also reduce post-meal blood sugar levels in people with diabetes not taking medications for diabetes.
- HIV/AIDS. Early research shows that taking moringa leaf powder with each meal for 6 months might increase body mass index (BMI) however it does not appear to improve immune function.
- High levels of cholesterol or other fats (lipids) in the blood (hyperlipidemia). The effect of moringa on lowering cholesterol levels is not clear. Furthermore early research of poor quality shows mixed results. This is to say that additional research is needed.
- A condition caused by a poor diet or the body’s inability to absorb nutrients. Most importantly early research shows that adding moringa powder to food for 2 months helps improve weight in malnourished children.
- Symptoms of menopause. In conclusion early research shows that adding fresh moringa leaves to food for 3 months improves menopausal symptoms such as hot flashes and sleeping problems in healthy, postmenopausal women.
- Vitamin A deficiency. Finally Early research shows that adding moringa powder to infant cereal doesn’t improve vitamin A levels in infants with low levels of vitamin A.
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